1. Chromatography of aroma compounds and fragrances
المؤلف: Tibor Cserha ti
المکتبة: (کرمان)
موضوع: Chromatographic analysis,Food--OdorAnalysis,Flavor--Analysis,Essences and essential oils--Analysis,Odors--Analysis,Aromastoff,Chromatographie,Duftstoff,Etherisches O l,Lebensmittel,Umweltanalytik
رده :
QD
79
.
C4
.
C75
2010
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